Coffee Nerd Talk

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So for a cafe which aspires to win next years Best of Baltimore award for Best Cup of Coffee and Best Coffee Shop, there has been very little coffee talk here on our little blog. This ends today!

While we at Charmington’s will be very focused on offering you the best cup of coffee that Baltimore (and one day, the World) has to offer, please do not mistake us for your typical elitist shop forcing our ideals of “good” coffee on everyone unexpectedly¬†stumbling through our doors. We want to be a center of coffee education for those interested parties who would like to learn more about this substance that so many of us obsessively consume daily. At the same time, we want to be the place where you can order a coffee simply by saying “coffee, please” rather than reciting a scientific formula.

As much as we would love for you to buy all of your coffee drinks from us, we also want to educate you on how to brew great coffee in the confines of your own home with the equipment you already own because lets face it, supporting a habit such as this can get pretty pricey.

Cara has already given you readers a quick run down on the roaster we plan to use (Counter Culture Coffee), and why we plan to use them (because they are awesome). Coffee is much like wine in the sense that if it is prepared correctly you can taste the different characteristics and flavors which it inherently possesses. Picking up on all of the flavors that a wine or coffee may have takes a well trained palette, but there are a lot that can be picked up easily. Please do not confuse these flavors with flavored coffee, for these are not chemicals sprayed on inferior beans but rather traits centered around the origin of the coffee plant. A well roasted and brewed coffee bean will both taste like great coffee and at the same time possess notes of other flavors such as caramel, chocolate, and even strawberry or blueberry (remember, coffee beans are the seeds of the fruit found on coffee trees).

The coffees that will be provided by Counter Culture will all have detailed descriptions which will refer its flavors and characteristics . If you happen to get a cup and do not taste all of them, do not fret! Most of us don’t taste all of the flavors either. The most important thing is that you taste a great cup of coffee.

I will leave you with the link to a video from Counter Culture going through the cupping of one of their espresso blends, Espresso Toscano, which was apparently blended to taste similar to a Snickers bar…how awesome is that?!

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2 Responses to “Coffee Nerd Talk”

  1. Tammy Says:

    Have you tried Baltimore Coffee?? YUMMMM

  2. Kris Says:

    haha, of course i have. i’ve had some good and some bad, but we’re aspiring to be one of the good!

    you know what they say: “you take the good, you take the bad, you take them both and there you have baltimore”

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